Monday, August 17, 2009

Pulled Pork Sammiches

where else can you find recipes for delicious pulled pork sandwiches + fashion tips? Only here, folks. Only here!

Amy's Pulled Pork Sammies
1.5 to 2 pounds of pork shoulder
1 teaspoon rosemary
1 teaspon basil
One 18 oz. Sweet baby Ray's BBQ sauce

Put pork shoulder, rosemary and basil along with 1.5 cups of water into crock pot. Let cook for 8 hours on low. Pull pork apart. Put BBQ sauce in, let cook for an additional hour. Put on buns/rolls of your choice. Enjoy!

1 comment:

laurie said...

damn those sound gooooood!!!!!